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by beetree on 03 December 2009 - 14:12
My stress factor is officially beginning right now!


by steve1 on 03 December 2009 - 16:12
What does venision taste like, Over here it will cost us about $30 for 1lb weight
I had it once many years ago i really liked it so long as it is not over cooked but now the cost is out of the Question, You are Lucky, A Venision Steak for Christmas 'Yummy'
steve1
by malshep on 03 December 2009 - 20:12
Always,
Cee

by yellowrose of Texas on 04 December 2009 - 01:12
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Tis the Season to be JOLLY
My mischevious puppy torn the lights out of the socket on gate last night...no damage but now I know I have to put in steel box and hide and keep him in kennel unless I am out there...he thinks he owns the whole place...
YR

by CrysBuck25 on 04 December 2009 - 01:12
I second Cee...Lots and lots of garlic for venison. Here we don't usually have to buy it...But we do have to go and kill it. Here we can only get one tag, doe or buck, and doe season was only nine days (we didn't get one, sadly). The tag runs you $28 or $29 US.
Most places you can get more than one, or have a longer season...I guess Idaho hasn't figured out that the reason there are so many getting hit on the roads is because there are too many too begin with!
Don't know what venison costs if you have to buy it around here...Probably similar in price to bison or farm raised elk..
Merry Christmas to all, and may all of you see the fulfillment of your wishes!
Crys

by CrysBuck25 on 04 December 2009 - 06:12
Crys
Sorry, it's getting late and I'm tired...:-)

by steve1 on 04 December 2009 - 13:12

Steve1
by Bob McKown on 04 December 2009 - 13:12
Steve:
My friend, I,m sorry I have a bunch in my freezer I wish I could get some to you.
Can wild game be shipped frozen?

by ShelleyR on 04 December 2009 - 15:12
I'll miss having a tree and seeing my step kids, but there will be other Christmases. :-)
SS

by BabyEagle4U on 04 December 2009 - 16:12
Anyone notice butchering, the deers have some fat on this year ?
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