Last Meal - Page 3

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by Carlin on 19 November 2013 - 10:11

Chaz,,Spaghetti of course !! with a beautiful salad, and fresh Italian bread ,,Vino, Vino, Vino,,,,!!..Mangiare bere e siate allegri prima di incontrare il tuo creatore...:)

Could it be...?

by vonissk on 19 November 2013 - 11:11

Now Moons you know it's not a bazillion--it's a gazillion. LOL..............

by Two Moons on 19 November 2013 - 13:11

You can't eat those either....lol

by Ruger1 on 19 November 2013 - 13:11

@Carlin,,What is with the thoughtful look?..Did I translate something I didn't mean to from Italian to English lol ?,,,

by Carlin on 19 November 2013 - 13:11

@Carlin,,What is with the thoughtful look?..Did I translate something I didn't mean to from Italian to English lol ?,,,

Just wondering if there isn't some olive oil running through those veins.

by Ruger1 on 19 November 2013 - 13:11

Yes!,,An Italian father and a Greek mother!!,,,What a combo huh ?!!..btw between you and me I had to use a Google translator ,lol,

by LadyFrost on 19 November 2013 - 14:11

Ruger thats a pretty combination, I am surprised you are not as flaming as most Italians and Greeks are (like some of us here..LOl)....I got Russian mother and Greek father and was raised in Italy till 15 (Latina Scala)..LOL..i used to be fluent cant remember squat now...

my last meal would be: Tom Hardy....on a table with table cloth, minus silverware....if thats not an option it would be Sushi!

by Chaz Reinhold on 19 November 2013 - 23:11

Appreciate the actual last meal posts. Especially Ruger1 ;)

by hexe on 19 November 2013 - 23:11

A filet mignon from Emeril's original restaurant in NOLA, well-done and yet still fork-tender [it made having to spend a week in mid-July in that town, a year after Katrina, bearable]; steamed fresh broccoli, roasted baby redskin and yukon gold potatoes; my mother's poultry stuffing/dressing & her creamed cabbage salad; fresh-brewed sweet tea with lemon; and for dessert, bread pudding with whipped cream, a slice of chocolate mousse cake, and a slice of New York cheesecake. It would take hours to eat it, because I'll want to enjoy each item, and I always eat only one food at a time--no 'a bite of this and a bite of that' for this lady.

by Chaz Reinhold on 20 November 2013 - 00:11

Hexe I thought about a filet

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Last Meal - Page 3

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